Our Story
From our beginnings to today, every recipe reflects tradition, hard work, and a commitment to serving our community well
Our Story – Rocco’s Pizza of Monett
We opened Rocco’s Pizza of Monett to carry on a tradition that started back in 1969. Our goal was simple—bring real New York–style pizza to Monett and serve it with care. Over the years, this place has grown into something much bigger than just a restaurant.
Built on Tradition and Community
Rocco’s Pizza of Monett is more than a place to eat. It’s where friends meet, families gather, and new memories begin. We’ve always believed that good food and a welcoming space bring people together.
What Makes Rocco’s Special
We focus on doing things the right way, from our dough to our service. Our team works hard to keep every order consistent and fresh. That commitment is what keeps people coming back again and again.
Why People Keep Coming Back
Guests choose us because they know what to expect—quality food and a place that feels familiar. Whether it’s your first visit or your fiftieth, we treat you the same. We’re proud to be part of the Monett community and to serve it every day.
